Tales from The Grid — Vol. 1.2

Remarkable Repasts from the Road

Whilst reliance on the Spice Kit allowed the ’Nuts to dine frugally from the consoles of Graudonner II, oftentimes circumstances would dictate a sampling of regional fare.

• Norfolk’s King’s Head specialty: Grape leaves. Dr Carter’s diagnosis: “Dog turds covered in snot.”

• Moroccan Delights in DC: Bobby Mac is not impressed with their “Tejas Toast.”

• Louisville’s Levant Eatery: Gyro stew. For $2 per bowl, a meal too cheap to be good -- and the butt of continuous jokes.  

• Hole-in-the-wall joint in NYC’s Alphabet City: An authentic Polish breakfast for under eight bucks.

• The ‘Lex’: ’Cue capital of all creation. Coarse chopped brown and red slaw FTW.